Rosie’s Caponata – 11.5oz
Rosie’s Caponata is a fresh eggplant, celery, onions, garlic, and other fresh vegetables cooked in a sweet & sour sauce. Caponata is a Sicilian aubergine dish consisting of a cooked vegetable salad made from chopped fried eggplant and celery seasoned with sweetened vinegar. Delicious on fresh-baked bread, add flavor to any sandwich, or eat right out of the jar!
Fresh Eggplant, Fresh Celery, Tomatoes, Fresh Onions, Fresh Zucchini, Tomato Puree (tomato paste, water), Sugar, Extra Virgin Olive Oil, Fresh Red Bell Peppers, Calamata Olives, Red Wine Vinegar, Salt, Raisins, Fresh Garlic, Basil, Capers, Pine Nuts, Chocolate Liquor, Spices
Milk, Nuts (pine nuts)