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- Asian Sauces
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INGREDIENTS: Water, Vinegar, Canola Oil, Salt, Whey Powder, Maltodextrin, Modified Corn Starch, Coconut Oil, Sodium Diacetate, Nonfat Dry Milk, Fresh Garlic, Sugar, Egg Yolk Powder, Mustard Flour, Yeast Extract, Monosodium
Glutamate, Honey, Imported Pecorino Romano Cheese (sheeps milk, culture, enzymes, salt), Parmesan Cheese (pasteurized milk, cheese cultures, salt enzymes), Citric Acid, Titanium Dioxide, Xanthan Gum, Soy Lecithin, Sodium Caseinate, Dipotassium Phosphate, Mono and Diglycerides, Silicon Dioxide, Spices.
ALLERGENS: Contains: Egg, Milk
