Rosie's Best Bloody Mary

From the Executive Kitchen at Stello Foods



Fill a large glass with ice.

Coat the ice with black pepper and hot sauce, then add remaining ingredients.  

Pour contents into a shaker and shake well.  

Pour back into glass and grind a bit more pepper over the top.  

Garnish with pickle, grape tomatoes, wedge of cucumber and cooked bacon.  

Serve with a beer chaser.