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Rosie's Pizza Margherita
By From the Executive Kitchen at Stello Foods, Inc
15
Cook Time
6
Servings
Ingredients:
Instructions:
Pre heat oven 425º
 
Lightly brush crust with olive oil, spread Rosie’s Pizza Sauce over pizza crust, leaving a 1-inch border (there may be some sauce left over). 
 
Arrange cheese on top, leaving a 2-inch border. 
 
Top pizza with the basil leaves.
 
Slide pizza onto pizza stone or baking sheet. Bake until dough is crisp and browned and cheese is golden and bubbling, 7 to 15 minutes. 
 
Using peel or baking sheet, transfer pizza to a cutting board. 
 
Sprinkle with some basil leaves before slicing.
Chef's Notes:
Equipment: 
a pizza stone