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Rosie's Mild Red Pepper Dip
By From the Executive Kitchens at Stello Foods
6-8
Servings
Ingredients:
Instructions:

In a food processor, blend all ingredients together. Blend longer for a creamier texture or shorter for a chunky texture. Let the dip sit covered in refrigerator before serving to bring out the garlic flavor.

Chef's Notes:

You can lighten up this recipe by using fat-free or reduced-fat cream cheese.